12pm - 1pm

How to Build Schedule Blocks

C. Doe

2016 Mobile Ad Summit
Friday
, 
September 
27
 at 
7:00pm
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Full Name

Company & Title

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12pm - 1pm

How to Build Schedule Blocks

C. Doe

12pm - 1pm

How to Build Schedule Blocks

C. Doe

12pm - 1pm

How to Build Schedule Blocks

C. Doe

12pm - 1pm

How to Build Schedule Blocks

C. Doe

12pm - 1pm

How to Build Schedule Blocks

C. Doe

THAIFEX - HOREC Academy 2024
Wednesday
, 
March 
06
 - 
Friday
, 
March 
08
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Shape the Future of HORECA with us.

THAIFEX – HOREC Academy provides an unparalleled platform for discovery and learning within the ever-evolving HORECA industry. Through engaging forums, captivating culinary demos, live workshops, and exclusive insights from industry leaders, attendees will gain profound insight of this dynamic field.


Join us for three exciting days of keynotes, presentations and networking with peers and industry leaders who are shaking up the HORECA sector. We’ve carefully crafted an incredible lineup of presenters who are prepared to arm you with new strategies, insights and know-how to take your business to the next level.


For more details, visit our official Web App here!

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📍 Main Stage | 6 March 2024, Wednesday 

12.00 - 12.15

Setting the Stage: Hospitality Industry Landscape and Forecast

🟦 Govinda Singh

Executive Director, Hotels & Leisure, Real Estate Advisory, Colliers

12.15 - 13.00

Shaping the Future of HORECA through Leadership (Panel Session)


 Our panel of hoteliers and industry experts tackle the difficult topics on the best human-centric working practices, cross-functional collaboration, relationship management, and how we can balance new technologies and digitalisation, and still maintain a human-centric organisation through effective and inclusive leadership.

🟦 Dr. Bongkosh Rittichainuwat (moderator)

Director, International Program in Hotel and Tourism Management, Siam University

🟦Govinda Singh

Executive Director, Hotels & Leisure, Real Estate Advisory, Colliers

🟦 Dr Niramol Jindanuwat

Chief People Officer, Dusit International

🟦 Chris Meylan

COO, Asian Institute of Hospitality Management (AIHM)

🟦 Matthew John Knights

Chief Hospitality Group Officer, Asset World Corporation

14.00 – 16:00

Future Proofing Your Business with HSMAI


Covering:

14.00-14.10 Welcome to Future Proofing Your Hospitality Business by Glen Grosic

14.10-14.40 How to Increase Revenue & Profit from your Restaurant by Alexander Eaton

14.40-15.00 Software is Eating the Hospitality Operation by Dr Sungsoo Kim

15.00-15.30 Commercial Education for Hotels and Restaurants by Sunny Yu

15.30-16.00 Top 10 Reasons Why Your Restaurant Marketing Strategy Isn't Working by Nick Day


🟦 Glen Grosic

Managing Director, Hospitality Sales and Marketing Association International (HSMAI) Southeast Asia

🟦 Alexander Eaton

Co-Founder & Director, Resolute Hotels & Resorts

🟦 Dr Sungsoo Kim

Associate Professor, Singapore Institute of Technology

🟦 Sunny Yu

President, HSMAI Thailand & DOSM Andaz Pattaya Jomtien Beach

🟦 Nick Day

Hospitality Brand & Marketing Consultant

🟦 Jackie Douglas

President, HSMAI Asia Pacific; Global Chair, HSMAI Academy

17.45 - 20.00

Networking Cocktail Reception


📍 Demo Stage | 6 March 2024, Wednesday

10.15 - 11.45

Boulangerie Workshop by Chef Aurelien Tougne

 Le Cordon Bleu Dusit

12.15 - 13.45

Experience the Irresistible Chestnut Mont Blanc by Chef David Bonet

Lenôtre School of Culinary Arts

14.30 - 15.30

Three innovative chefs unite for a cooking session focused on "Zero Food Waste." Their goal: create a dish using every ingredient, minimizing waste, while discussing the importance of sustainable cooking. Get ready for an eco-conscious culinary journey!

Chef Pa Sirorat
Chef Black
Chef Num
by Tatler

16.00 - 17.00

Elmeco Matrix: Let me think about the future

Umberto Cortese, CEO
Orlando Tessitore, Asia-Pacific Sales Manager

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📍 Main Stage | 7 March 2024, Thursday

10.30 - 10.45

Setting the Stage: Optimising Hotel & Restaurant Profitability

 🟦Bousserind Comson

Business Development Manager, HotStats

10.45 - 11.15

The Evolving Guest Journey, Hospitality, and Sustainability (Panel Session)


Our panel of hoteliers and industry experts discuss the challenges arising from shifting guest requirements, integrating technology for optimisation, embedding sustainability in their business, and provide their insights and best practices for hotel operations in this region.

🟦 Samantha Lauver-Marion (moderator)

Director of Global Partnerships, AIHM & Minor Education

🟦 Arijit Ghosh

General Manager, PARKROYAL Suites Bangkok

🟦 Eric Rimbeuf

Cluster General Manager Novotel and Ibis Bangkok IMPACT, Accor

🟦 Matthew Clark

Regional Director of Sales - APAC & ME, Shiji Group

🟦 Ben Montgomery

Director of Business Relations Management, Centara Hotels & Resorts

🟦 Bousserind Comson

Business Development Manager, HotStats

11.30 - 13.00

Hotel Technology Showcase

 

Featuring:

 

11.30-11.50 Shiji Group

Elevating the Digital Guest Experience Through Technology

11.50-12.10 FutureLog

Ensuring Effective Procurement Process through Cloud-based Seamless Automation

12.10-12.20 CiMSO

End-to-end Solution for the Optimal Hotel Management Ecosystem

12.20-12.30 UbiQ Global

QIKRES Web Booking Engine

12.30-12.45 Issa Compass

Bringing Global Talent to Local Businesses


Followed by networking

🟦Crystal Phuong

Senior Marketing Manager - APAC & ME, Shiji Group

🟦 Nisarat Saikrajang

Business Development Manager, FutureLog

🟦 Andrew Marshall

Chief Information Officer, CiMSO

🟦 Kenneth Toh

General Manager (Asia), UbiQ Global

🟦 Issa Compass

13.30 - 13.45

Pathway to Net Positive Hospitality

🟦Shiksha Khemani

Partnerships Manager - Asia Pacific, Sustainable Hospitality Alliance

13.45 - 14.00

Storytelling and Communications: A Critical Aspect to the Success of Your Sustainable Hotel

🟦 Ailynn Seah

HSMAI Commercial Advisory Board

14.00 - 14.10

Towards a Greener Future with Mattresses

🟦 Nophol Techaphangam

Founder & CEO, nornnorn

14.10 - 14.45

Fireside Chat: Strategies and Best Practices for Hotel Environmental Sustainability


Our experts in sustainability will discuss which aspects from energy efficiency, waste reduction, guest engagement, community partnerships, through to transparent reporting, can create the maximum impact for hotels to play a pivotal role in fostering a sustainable and responsible future for the hospitality industry.

🟦 James Thurlby (moderator)

Key Account Manager, Move Ahead Media

President, Skål Thailand

🟦 Shiksha Khemani

Partnerships Manager – Asia Pacific, Sustainable Hospitality Alliance

🟦 Ailynn Seah

HSMAI Commercial Advisory Board

🟦 Nophol Techaphangam

Founder & CEO, nornnorn

15.00 - 16.30

Experiential Workshop: Bridging the Gap between Generations & Industries


How does your organization plan to grow and lead in the travel industry in the next 20 years?  The leaders of tomorrow are looking for personalization, both in their careers in hospitality and as guests traveling around the world.  Organisations that adopt this approach will be able to recruit qualified junior leaders with passion and drive to bring your teams to the next level.  Learn how to connect effectively and inspire through conversation in this collaborative workshop experience by AIHM.

🟦 Chris Meylan

COO, Asian Institute of Hospitality Management (AIHM)

🟦 Samantha Lauver-Marion

Director of Global Partnerships, Asia Institute of Hospitality Management (AIHM) & Minor Education

16.40-17.00

Wellness Tourism: New Wave of Tourism in Thailand

🟦 Sunai Wachirawakarn

President, Thai Spa Association

17.00-17.20

Convergence of Beauty, Wellness & Technology

🟦 Sladan Mujdzic

General Manager, Foreo

📍 Demo Stage | 7 March 2024, Thursday

10.30-11.30

Discover the Delight: Sesame & Pear Tart by Chef David Bonet

Lenôtre School of Culinary Arts

12.15-13.15

The Alternative Milk for Alternative Cup presented by Boncafé Academy

(Thai language)

 Boncafé Academy


14.00-15.00

Combining the Best of Both Worlds - Local Flavour and Vegan Gelato Trend by Carpigiani

Chef Chronos Chan
Carpigiani

15.45 - 16.45

What is the most suited Glassware for Sparkling Wine?

(limited slots available)

BB&B/Riedel

Sign up now to meet our Industry Experts!



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📍 Main Stage | 8 March 2024, Friday

10.30 - 11.00

The Future of Dining 2025: Evolving Consumer Trends

🟦 Rachel Tan

Food & Drink Trend Strategist, WGSN

11.00 - 11.15

Essential Tips On Integrating Tech Into Your Restaurant

🟦 Puneet Mahindroo

Founder and CEO, Rev-Mantra

11.15 - 11.30

How to Attract, Train, and Retain Top Culinary Talents

🟦 John Lohr

Executive Director External Affairs, Dusit Thani College

11.30 - 12.00

Lightning Talks: What Do Modern Restaurants Really Need?


Sustainable and innovative ingredients and menu, the engaging and well-trained staff, are only the tip of the iceberg when creating the best customer experience. Our expert restaurateurs and chefs discuss the challenges of the current dining landscape and the critical elements of success for a modern-day restaurant.


🟦 John Lohr (moderator)

Executive Director External Affairs, Dusit Thani College 

🟦 Puneet Mahindroo

Founder and CEO, Rev-Mantra

🟦 Simon Lloyd

Executive Dean - Hospitality Management, Dusit Thani College

🟦 Prim Jitcharoongphorn

Chairman of the Executive Board, Allied Metals (Thailand) Co., Ltd.

🟦 Nattinee Plodthong 

Senior Manager, Makro Horeca Academy

🟦 Surasit Sachdev

CEO & Co-Founder, Hungry Hub

🟦 Roger Sole Masoliver

Head Chef, Fuego

12.10 - 13.00

Restaurant and Kitchen Technology Showcase


Featuring:

 
12.10-12.20 LINE MAN Wongnai

12.20-12.30 Boxs Limited

12.30-12.40 Panda Robot Thailand

12.40-12.50 Squizify


Followed by networking

🟦 LINE MAN Wongnai

🟦 Boxs Limited

🟦 Panda Robot Thailand

🟦 Squizify

13.15 - 14.15

Follow the Cafe Trends in 2024 by Friends of Boncafé (panel session)

🟦Apinai Wannapairote

Owner, Hey! Coffee
🟦Suveeraya Ansavananda

Assistant to Managing Director, TAC Consumer PCL
🟦Nuttasak Sopajaroen

Senior Strategic Marketing Manager, Boncafe Thailand

14.30 - 15.30

Smart/Right Kitchen Equipment vs Time & Labour (workshop conducted in Thai language)

🟦 Chef Willment Leong

Continental Director for Asia, WorldChefs

15.30 - 15.50

Trends and Effective Processes in Ingredients Procurement for Restaurant and Kitchens

🟦 Nattinee Plodthong 

Senior Manager, Makro Horeca Academy

15.50 - 16.10

Navigating Procurement through Collaboration: AEC Wholesale Center

🟦 Wanchai Wiriyawattana

Group Head of Sales and Leasing, Asset World Corporation


16.10 - 16.40

Kitchen Technology Part 2: Managing and Minimising Food Waste from Farm to Table

🟦 Sentinel Solution

🟦 Oklin

🟦 Endofwaste 

📍 Demo Stage | 8 March 2024, Friday

10.30-11.30

World Latte Art Stage Showcase by Shao Sing Lin, Championship 2022-2023, 2nd Runner Up

UCC K2 Barista, Lin Shao Sing

12.15 - 13.15

Learning the Art of Making Chikuzenni

Chef Takuya Watanuki

The Food School

14.00 - 15.00

Adapting to Thai’s Palate - Low-Sweetness Gelato 

Chef Chronos Chan
Carpigiani

15.45 - 16.45

"The Value of Duck Wing" "การเพิ่มมูลค่าปีกเป็ดด้วยเมนูอาหาร"

Chef Aek Charttrakul
Bangkok Ranch

Limited seats available! RSVP now! 


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Featuring

Ailynn Seah

HSMAI Commercial Advisory Board,

Hospitality Sales and Marketing Association International (HSMAI)

Ailynn holds a successful track record in hospitality sales & marketing leadership role for more than 20 years. She is a great advocate in the area of Sustainability and CSR.

Arijit Ghosh

General Manager,

PARKROYAL Suites Bangkok

Arijit has more than 25 years of academic and professional experience in the hospitality industry concentrated in Hotel Operations, Sales, Marketing & Revenue, and specialising in Food & Beverage division.

Bousserind Comson

Business Development Manager, HotStats

Bousserind is a life-long hotelier, where her 14 years of experience provides profitability intelligence for hotels and developers in APAC

Chris Meylan

COO,

AIHM & Minor Education

Chris Meylan is the COO of AIHM and a graduate of EHL with extensive international experience in the hospitality industry.

Glen Grosic

Managing Director,

Hospitality Sales and Marketing Association International (HSMAI) Southeast Asia

Glen is a dynamic and strategic Asia Pacific executive, with 20+ years of experience in Sales & Marketing, Business Operations Management, General Management, and Commercial Media Production

Govinda Singh

Executive Director, Hotels & Leisure, Real Estate Advisory,

Colliers

Govinda is an Executive Director at Colliers International advising on, and valuing investments involving mixed-use, specialist and alternative asset classes across Asia and further afield.

John Lohr

Executive Director External Affairs,

Dusit Thani College

John Lohr currently serves as the Executive Director External Affairs at Dusit Thani College in Bangkok, Thailand's first and largest hospitality school, where he drives international partnerships sales and strategies.

Dr Niramol Jindanuwat


Chief People Officer,

Dusit International


Dr Niramol is the Chief People Officer of Dusit Thani Public Company Limited

Prim Jitcharoongphorn

Chairman of the Executive Board,

Allied Metals (Thailand) Co., Ltd.

Prim Jitcharoongphorn is the Chairman of the Executive Board at Allied Metals (Thailand) Co., Ltd., one of the forerunners in Asia providing effective and innovative total solutions for high-end professional kitchen for leading hotels and restaurants.

Puneet Mahindroo

Founder and CEO

Rev-Mantra


In a career spanning 18 years in the hospitality industry, Puneet stands out as a trailblazer in the industry with pivotal corporate roles encompassing Marketing, Revenue Optimization, and Distribution.

Rachel Tan

Food & Drink Trend Strategist,

WGSN

Rachel’s understanding of the food and drink industry and keen insights into the Asian market inform her role at WGSN, where she delivers incisive research and data-led trend forecasts.

Samantha Lauver-Marion

Director of Global Partnerships,

AIHM & Minor Education

Samantha Lauver-Marion is a veteran of Minor Hotels, with over a decade of rounded experience in operations, sales, communications and customer relationship management.

Simon Lloyd

Executive Dean - Hospitality Management,

Dusit Thani College

As Dean of Hospitality Management, Simon’s focus is the redevelopment, internationalization and growth of the BBA in Hospitality Management, certified by the Ecole Hôtelière de Lausanne and the BBA in Hotel Management, along with teaching Leadership and Strategic Management.

Dr. Sungsoo Kim

Associate Professor,

Singapore Institute of Technology

Dr Sungsoo Kim is an Associate Professor in the Hospitality Business program at the Singapore Institute of Technology.

THAIFEX - HOREC Academy is located within Hall 12 of IMPACT Muang Thong Thani, Bangkok, Thailand, as part of THAIFEX - HOREC Asia.


All delegates will be required to register and access the trade show as trade visitors. 

Organisers

THAIFEX – HOREC Asia is jointly presented by the Department of International Trade Promotion (DITP), the Thai Chamber of Commerce (TCC) and Koelnmesse, the world leaders in food and food technology events. The unique synergistic collaboration between the private and public sectors will continue to push forth new frontiers in the F&B industry.


Our Partners and Sponsors

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This event has ended. See you at the next edition on 5-7 March 2025!